Easter is coming soon and, as is the tradition every year, chocolate is being celebrated in all its forms.
This time, Aurélien Cohen, Pastry Chef with 260,000 followers on Instagram, decided to shake up the codes and push his endless quest for taste and originality by imagining " Pascher Man " in collaboration with Confiture Parisienne.
Grab your spoons... Go!
Easter Man is a delicate peanut butter subtly combined with the flavors of Dulcey blond chocolate, dulce de leche and caramel.
A very delicious creation that offers its share of taste surprises like a real egg hunt!
Grab your spoons... Go!
ORDER
In 2012, Valrhona invented the fourth color of chocolate: blond. During a pastry demonstration, Frédéric Bau left some white chocolate in a bain-marie for a little too long; the result was surprising: the chocolate, having become blond, released a delicate aroma of shortbread and caramelized milk. It took 8 years of research to perfect the Dulcey recipe, which today allows us to push the limits of creativity!
Available from March 4, 2023 at various points of sale: Confiture Parisienne boutique and e-shop and Aurélien Cohen Pâtisserie & Masterclass boutique.
