A party coming up? Add sparkle to your aperitif with Strawberry Cancan jam! We're revealing the recipe for a delicious champagne cocktail.
Confiture Parisienne and Moulin Rouge have teamed up to create Fraise Cancan, a colorful and flavorful surprise that will delight you until the early hours. The two Parisian establishments cultivate creative gastronomy by perpetuating traditional know-how, always with a touch of madness...
And such a collaboration is worth celebrating!
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Ingredients
For 6 people
- Cancan Strawberry Jam
- 75 cl of Champagne
- 10 cl of lemon juice
- 10 cl of cane sugar syrup
- 10 cl of Cointreau
- Pretty strawberries
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The recipe
1. Place a spoonful of Fraise Cancan in each cup,
2. In a salad bowl, mix the Champagne, lemon juice, cane sugar syrup and Cointreau,
3. Pour into each cup,
4. Serve with a pretty strawberry.
Oh la la!
