Looking for new flavors to accompany your waffles? Confiture Parisienne has concocted a more than delicious recipe for you!
For this recipe you need:
Ingredients (for 10 waffles)
- 125g of flour
- 62.5g of fairly soft butter + waffle iron butter
- 50g of sugar
- 1 sachet of vanilla sugar
- 1/2 pinch of salt
- 2 eggs
- 20cl of liquid crème fraîche
- 1/2 tbsp orange blossom water
- 1 jar of Mon Chéri Cherry or Ma Chérie Cherry
Utensils:
- 1 waffle iron
- 1 kitchen sieve
- 1 kitchen whisk
- 1 kitchen scale
The steps of the recipe:
- Cream the butter with the sugar and vanilla sugar until you get a creamy mass.
- Separate the egg yolks from the whites.
- Gradually add the egg yolks (keep the whites) then the cream, sifted flour and orange blossom water.
- Beat the egg whites with the salt until stiff, then gently fold them into the batter.
- Preheat the waffle iron according to the instructions.
- Brush it with 2 tablespoons of batter in the center and bake until the waffle is golden brown.
- Serve immediately with our Mon Chéri Cherry or Ma Chérie Cherry spread
- Enjoy!!
