Parisian Jam has passed
at the iconoclast Fegh, chronicler of the gesture by fegh on @parispremiere . @feghrita returns in the series: HIJACKING BENEFACTORS 😋 à la carte: 4 recipes as beautiful as they are good;
→ LA CONFITURE de GUSTAVE: for delicious Eiffel Tower shortbread biscuits
→ SMILEY JAM ÔTREMENT: for a sweet/savory salad
→ PINEAPPLE CARPACCIO VICTORIA CORIANDER CRYSTAL
→ IT'S THE CITRUS FEGH: cod in sweet sauce
To begin, we meet today to prepare delicious strawberry-rosemary shortbread to celebrate the arrival of the beautiful days and also “ to spread a layer” Fegh 🍓
For this recipe, you need:
The steps of the recipe:
- Make shortbread cookies using a good recipe from Larousse des desserts PH. Make an indentation of your choice in the raw dough. Bake according to the recipe.
- Using a spreader, spread the Eiffel Tower Jam over the entire surface of the cakes.
- Finely chop the thick rosemary leaves using a sharp knife.
- Sprinkle the rosemary over the jam and do the same with the blond sesame seeds, sprinkle lightly with Espelette pepper.
- Bite into the jammy shortbread with your mouthful.
