Composition
Consumption
Artisanal
Made in 🇫🇷
Natural
Chouchou spread is back!
A long and meticulous recipe, produced each time in small quantities , as rare as a sincere smile on the subway. If you hesitate, too bad for you.
Chouchou: the enfant terrible born from a collaboration between Confiture Parisienne and Fou de Pâtisserie. This isn't your average supermarket spread, no. This is serious stuff. Creamy, decadent, the kind of guilty pleasure you savor straight from the spoonful in a dark room, hoping no one will see.
Picture it: crushed hazelnuts and almonds drowned in dark chocolate. Now, toss in some chouchou shards. You know, those roasted peanuts under their crunchy caramel coating. But be careful, it doesn't stop there, because the perfect crime always has a twist: each jar hides, right in the center, a runny salted caramel center. A bomb ready to explode in your mouth.
And the leopard print label? Yes, it's wild. Yes, it's provocative. Yes, you need it.
Go ahead, take a chance. But be quick, because some pleasures never last long.
250g jar.
Price/kg: €67.60
"Confiture Parisienne" is the only jam factory in Paris founded in 2015. The only one, but not the first, because at the time when orchards still dominated the beautiful districts of our capital, jams were indeed a Parisian specialty.
Each pot is handcrafted
in our laboratory in Paris
Less sugar, more fruit,
up to 65% fruit in our pots!
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