CONFITURE PARISIENNE X SPRING

The department store "Printemps", temple of fashion, asked confiture parisienne to design an exclusive jam for the festive season.

This jam created to measure as much for the recipe "apple jelly with Christmas tea" as for the magenta-lacquered jar takes up the colour codes of the end of year Spring festivities.

The pretty jars were displayed in the Christmas windows in spring and were a feast for the eyes of traditional passers-by young and old.