The department store "Printemps" , a temple of fashion, asked the Parisian jam maker to create an exclusive jam for the end-of-year celebrations.
This jam, created to measure both in terms of the "Christmas tea apple jelly" recipe and the magenta lacquered pot, takes up the color codes of the end-of-year festivities of Spring.
The pretty pots were displayed in the spring Christmas windows and were able to delight the eyes of passers-by, young and old.
